Ananda’s round ups are an explosion of flavour and texture, and this minty variety is no exception.

The delicious gelatine-free vanilla marshmallow is sandwiched between two handmade chocolate biscuits. A dollop of quality mint fondant oozes in the middle and the whole round is coated in the finest Belgian mint chocolate!

Mmmm… this vegan wagon wheel is a the perfect refreshing after dinner treat!

• Vegan marshmallow sandwiched between 2 chocolate biscuits
• Filled with mint fondant
• Coated in Belgium mint chocolate
• 100% dairy-free, gelatine-free and egg-free
• Handcrafted in Derbyshire
• Certified vegan
  
  

Ingredients

Biscuit [WHEAT Flour (WHEAT, Calcium, Iron, Thiamin), Sugar, Non-Hydrogenated Vegetable Fat (Rapeseed, Palm Oil), Cocoa*, SOYA Drink* (Water, Hulled SOYA Beans), Tapioca Starch, Thickening Agent: Xanthan Gum, Salt, Flavour: Vanilla Extract, Raising Agent: Sodium Carbonate, Marshmallow [Sugar, Water, Glucose-Fructose Syrup, Modified Starch: Sago, Rice Starch, Humectant: Vegetable Glycerine, Gelling Agent: Agar, Emulsifier: E475, E471, Flavour: Vanilla Extract, Antioxidant: Ascorbic Acid, Gelling Agent: Locust Bean Gum, Salt], Belgian Chocolate (Min. 53.8% Cocoa Solids) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Flavour: Natural Vanilla, Peppermint Oil], Fondant [Confectionery Sugar: Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, Glucose-Fructose Syrup, Peppermint Oil].
*Organic Ingredient.

Allergen Information:
Contains WHEAT (GLUTEN) and SOYA.

Disclaimer: Whilst we make every effort to ensure this information is 100% accurate, we cannot be held liable for any inaccuracies. If unsure, please contact our team and we’ll verify this for you.

Storage

Store in a cool and dry place away from direct sunlight.